Koj tus neeg nyob ze sib koom ib pawg ntawm cov ncuav qab zib chocolate chips, thiab lawv zoo heev. Lawv zais dab tsi? Brown qab zib, lawv qhia koj. Nws ntxiv ib qho nutty, toasty tsw rau txhua yam nws kov, miraculously txhim kho qab zib thiab savory zaub mov txawv. Nyob rau hauv luv luv, nws yog kua kub ... thiab nws yog ib qho yooj yim xav tsis thoob ua. Ntawm no yog yuav ua li cas xim av butter, kom zoo dua ci, ua noj thiab txhua yam nyob nruab nrab.
Brown Butter yog dab tsi?
Koj paub tias butter yog rog, thiab nws yog tsim los ntawm churning cream. Tab sis koj puas paub tias thaum koj yaj nws, butterfat, mis nyuj khov thiab dej cov ntsiab lus sib cais? Thaum lub butter ua noj, cov kua ua noj tawm thaum cov mis nyuj khov nce mus rau saum npoo. Thaum lub foaming thiab bubbling nres, lub cov kua mis dab dej mus rau hauv qab ntawm lub lauj kaub thiab pib xim av, raws li Sally's Baking Addiction . Thaum cov mis nyuj khov caramelize nyob rau hauv cov kua roj, boom: Koj muaj xim av butter.
cov txiaj ntsig ntawm zib mu nrog dej
Brown butter ua haujlwm zoo hauv cov khoom noj qab zib, nqaij nruab deg tais diav, pasta sauces thiab lwm yam. Nws ntxiv ib qho kev ntxhib los mos thiab me ntsis nutty tsw rau txhua yam koj muab tso rau hauv thiab siv sijhawm mere feeb los nplawm. Koj tuaj yeem xim av tsuas yog cov butter koj xav tau rau daim ntawv qhia lossis xim av tag nrho ntawm ib lub sijhawm rau kev siv yav tom ntej. Cia li khaws cia rau hauv tub yees thiab siv ua ntej nws thawj hnub tas sij hawm, los yog khov rau hauv cov tais dej khov rau cov tais diav yav tom ntej.
Yuav Ua Li Cas Brown Butter
Txhua yam koj xav tau yog butter, skillet lossis lauj kaub thiab lub qhov muag saib xyuas. Browned butter tuaj yeem tig mus rau hauv butter kub kub, yog li tsis txhob taug kev deb ntawm qhov cub. Qhov tsawg butter koj siv, qhov ceev nws yuav xim av.
Yog tias koj muaj ntau lub lauj kaub rau xaiv los ntawm, lub teeb-xim yuav tso cai rau koj los saib xyuas cov butter zoo dua thaum nws cov xim hloov. Salted thiab unsalted butter yog ob qho tib si zoo siv; tsuas yog xyuas kom koj noj lwm cov ntsev hauv daim ntawv qhia rau hauv tus account yog tias koj siv salted. Tam sim no, cia peb pib browning.
Kauj ruam 1: Chop lub butter rau hauv me me pieces, ces ntxiv lawv mus rau lub lauj kaub tshaj medium tshav kub. Maj mam do thiab swirl butter nyob ib ncig ntawm lub lauj kaub kom nws tag nrho melts tusyees, li 1 mus rau 2 feeb.
tshuaj hauv tsev rau cov plaub hau ntev
Kauj ruam 2: Do lub butter rau li 4 feeb raws li nws sputters (lub ntsiab lus raws li cov dej ua noj thiab cov rog sizzles). Lub butter yuav pib ua npuas ncauj. Txo cov cua sov yog tias butter ua noj ceev dhau los yog bubbling heev.
Kauj Ruam 3: Thaum lub butter yog ib tug sib sib zog nqus daj ua npuas ncauj, cia cov mis nyuj khov nyob rau hauv qab ntawm lub lauj kaub xim av rau li 3 mus rau 5 feeb. Ua npuas ncauj yuav pib qis. Do lub butter nyob rau hauv ib lub voj voog thaum nws ua noj. Ua tib zoo saib lub lauj kaub kom paub tseeb tias butter tsis hlawv.
Kauj Ruam 4: Thaum lub sij hawm cov xim av butter nres sizzling, hloov mus rau ib lub tais uas tsis muaj cua sov. Yog tias koj tso nws rau hauv lub lauj kaub, nws tuaj yeem hlawv hauv ib qho tam sim - txawm tias koj tshem lub lauj kaub los ntawm tshav kub. Qhwv tag nrho cov khoom qab zib browned tawm ntawm lub lauj kaub rau hauv lub tais ua ntej siv. Lub butter yuav tsum yog golden-xim av rau xim av (nyob ntawm seb koj nyiam) thiab tsw toasted. Tam sim no nws npaj tau ntxiv rau txhua daim ntawv qhia koj lub siab xav.
Npaj ua noj? Nov yog qee yam ntawm peb cov zaub mov nyiam uas hu rau xim av butter:
- Roasted Squash nrog yogurt thiab Spiced Buttered Pistachios
- Brown Butter Scallops nrog Parmesan Risotto
- Brown Butter Mushroom Pasta
- Macadamia, Brown Butter thiab Cashew ncuav qab zib ncuav mog qab zib
- Brown Butter Pound Ncuav mog qab zib nrog Strawberry Compote
LEEJ TWG: Clarified Butter yog dab tsi? (Thiab puas zoo dua li cov khoom tsis tu ncua?)
