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Nqaij qaib lasagna yog ib daim ntawv qhia Italian nrov heev. Feem ntau lasagna zaub mov txawv yog nrov rau lawv cov cheesy thiab creamy saj. Txawm li cas los xij, peb muaj daim ntawv qhia lasagna tshwj xeeb uas siv butter nqaij qaib ua nws cov hauv paus. Butter qaib lasagna yog zaub mov uas Indian thiab Italian tus qauv ua noj ua haus ntsib. Cov zaub mov no muaj lub cim sib txawv ntawm cov txuj ci Indian thiab Italian.

Tus nqaij qaib lasagna no tseem yog ib qho qab zib-ua tais ua noj. Txawm li cas los xij, tam sim no nws tau ntxiv kev nplua nuj ntawm butter nqaij qaib gravy. Daim ntawv qhia lasagna no xav kom koj mus ci nqaij qaib ua ntej thiab tom qab ntawd siv los ua lasagna.

Muab kev pabcuam: 4

Npaj Sijhawm: 30 feeb

Ua noj ua haus sijhawm: 90 feeb

Cov khoom xyaw

• Nqaij qaib pieces (tsis muaj nuj nqis) - 10 (400 grams)
• Tandoori Masala- 2tbsp
• Yoghurt- 4tbsp
• Dos- 2 (tsuav)
• Qhiav qej muab tshuaj txhuam- 2tbsp
• Txiv lws suav- 2 (txhoov kom zoo)
• Cumin noob- 1/2 tsp
• Fenugreek nplooj (qhuav) - 2tbsp
• Kua txob hmoov- 1tbsp
• Ntsuab chillies- 2 (minced)
• Butter (unsalted) - 4tbsp
• Fresh cream- 2tbsp
• Ntsev- as per saj
• Cov Khoom xyaw Rau Lasagna
• Lasagna cov tshuaj tsw qab- 2 khob
• Ricotta cheese- 1 khob (grated)
• Cheddar cheese- 1/2 khob (grated)
• Basil nplooj- 10
• Ntxiv nkauj xwb tus txiv roj roj - 1tbsp
• Ntsev- as per saj

Txheej Txheem

1. Marinate cov nqaij qaib pieces nrog tandoori masala, ntsev thiab curd. Tso nws rau 30 feeb.
2. Tam sim no grease lub ci tais nrog butter thiab muab cov nqaij qaib nrog rau marinade hauv lub tais ci.
3. Npaj ua ntej lub qhov cub kom kub txog 350 degrees. Ci cov nqaij qaib rau 15 rau 20 feeb ntawm 60 rau ib xees zog. Tig daim los ib qho rau ib tog kev ua noj.
4. Lub caij no, yaj butter hauv lub lauj kaub tob. Lub caij nws nrog cumin noob thiab minced chillies. Kuj nphoo fenugreek nplooj tom qab 30 vib nas this.
5. Tom qab 1 feeb, ntxiv cov hauv paus dos thiab txo cov nplaim taws. Saute rau 4-5 feeb. Tom qab no, ntxiv qej qej muab tshuaj txhuam thiab ua noj rau 3-4 feeb.
6. Tom qab ntawd ntxiv cov txiv lws suav thiab nphoo ntsev. Kuj ntxiv cov kua txob thiab ua noj ntawm cov nplaim hluav taws tsawg rau 5 feeb ntxiv.
7. Ntxiv cov tshuaj nplaum tshiab rau qhov sib tov no thiab do li 2 feeb kom tau txais ib qho cream ua kom zoo li qub.
8. Los ntawm tam sim no, nqaij qaib yuav muab grilled. Yog li tshem nws los ntawm qhov cub thiab ntxiv nws nrog rau marinade rau cov kua ntses.
9. Simmer rau sauce rau 2-3 feeb thiab ces cia ib sab.
10. Rhaub cov lasagna mij rau 10 feeb rau ntawm cov nplaim hluav taws thiab ntws tawm ntawm dej.
11. Pov cov hau lasagna nrog cov roj txiv roj thiab cov nplooj zaub basil.
12. Tam sim no noj cov tais ci thiab ua ib txheej ntawm lasagna mij. Sab saum toj nws nrog ib txheej ntawm butter nqaij qaib ntses. Ntxiv ib txheej ntawm grated cheese rau nws.
13. Rov ua cov txheej txheem no rau 3 txheej. Sab saum toj txheej yuav tsum yog ntawm cheese.
14. Tam sim no ci cov zaub mov no hauv qhov cub tau preheated rau 250 degrees rau 20 feeb ntawm 60 rau ib xees fais fab.

Butter qaib lasagna yog cov zaub mov tiav uas koj tuaj yeem txaus siab rau cov kua ntses uas koj nyiam.

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