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Lub caij ntuj sov yog lub caij ntawm chilled shakes, ice cream, smoothies thiab kulfis. Kulfi yog ib hom Indian qab zib uas muaj nplua nuj thiab qab zib. Nrog rau qhov pib ntawm lub caij ntuj sov koj tuaj yeem nrhiav tau yooj yim kulfi cov muag khoom ntawm txoj kev. Qhov kev lom zem thiab kev so tom qab muaj kev chilled kulfi yog qhov nyuaj rau kev hais qhia. Txawm nyob ntawm lub rooj noj mov hauv buffet, koj tuaj yeem nrhiav cov khoom qab ntsev ntawm cov roj av uas muaj ntau hom sib txawv. Koj tuaj yeem nrhiav cov ntau yam hauv flavors hauv kulfi xws li badam, kesar, chikoo, malai, txiv nkhaus taw, lychee thiab pista.
yuav ua li cas tshem tawm stretch mark
Txhawm rau so los ntawm lub caij ntuj sov scorching tshav kub, koj tuaj yeem txaus siab rau cov khoom qab zib txias thiab khoom qab zib, kulfi. Koj tseem tuaj yeem tso koj sab saum toj kawg nkaus koj cov kulfi nrog falooda thiab sawv hlwv dej. Tab sis, peb ib txwm tsis tuaj yeem yuav daim kulfi kiosk nyob hauv, yog li vim li cas ho tsis sim daim ntawv qhia ua khoom noj qab zib Indian hauv tsev? Daim ntawv qhia tau yooj yim heev thiab koj xav tau tsuas yog ib tug puv tes ntawm cov khoom xyaw los npaj kulfis. Kesar pista kulfi yuav yog ib qho kev kho mob tshwj xeeb rau koj tsev neeg thiab phooj ywg lub caij sov.
Dab tsi zoo dua li ib txwm muaj Kesar Pista Kulfi kom zoo siab rau lub caij sov sov. Nws zoo meej rau cov khoom qab zib thaum lub caij ntuj sov thiab tseem noj qab nyob zoo ib yam, nrog txhua cov txiv ntoo qhuav thiab Kesar.
Kesar pista kulfi yog qhov tshwj xeeb cov khoom noj qab zib Indian qab zib uas koj yuav tsum sim lub caij ntuj sov no.
Kesar pista kulfi yog qhov tshwj xeeb cov khoom noj qab zib Indian qab zib uas koj yuav tsum sim lub caij ntuj sov no.
Kesar pista kulfi yog qhov tshwj xeeb cov khoom noj qab zib Indian qab zib uas koj yuav tsum sim lub caij ntuj sov no.
Kesar pista kulfi yog daim ntawv qhia khoom noj qab zib Indian tshwj xeeb uas koj yuav tsum sim lub caij ntuj sov no.
Kesar pista kulfi yog daim ntawv qhia khoom noj qab zib Indian tshwj xeeb uas koj yuav tsum sim lub caij ntuj sov no.
Kesar pista kulfi yog daim ntawv qhia khoom noj qab zib Indian tshwj xeeb uas koj yuav tsum sim lub caij ntuj sov no.
Kesar pista kulfi yog qhov tshwj xeeb cov khoom noj qab zib Indian qab zib uas koj yuav tsum sim lub caij ntuj sov no.
Kesar pista kulfi yog qhov tshwj xeeb cov khoom noj qab zib Indian qab zib uas koj yuav tsum sim lub caij ntuj sov no.
yuav ua li cas kom poob plab rog ce
Daim Ntawv Qhia Kesar Pista Kulfi
Cov khoom xyaw
Cov mis nyuj puv qab zib-2 lt
Pub mis mis - 200 ml
Kesar / Saffron- 2 qhov zoo tau
plaub hau qhov ncauj qhov ntswg rau cov plaub hau puas hauv tsev
Pistachios- & frac14 khob (hmoov huv)
Cardamom hmoov- 1tsp (freshly tau ua haujlwm zoo tshaj plaws)
Rose dej- 2tbsp
Kev npaj
Ntxiv cov mis nyuj rau hauv qab lauj kaub hnyav.
Nqa mus rau boil.
Ntxiv cov xov saffron thiab sim ua kom sov.
Cia cov mis nyuj simmer on tsawg tshav kub, txog nws tau txo mus rau ib nrab.
Ntxiv cov kua mis, cov dej sawv, cov hmoov av txiv ntoo thiab pistachios.
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Tshem tawm los ntawm kub thiab txias rau chav tsev kub.
Sau cov mis tuab rau hauv kulfi pwm thiab khov thaum hmo ntuj.
Txhawm rau tshem tawm cov kulfi ntawm lub pwm, poob lub pwm hauv dej sov thiab rub tawm lub Kulfi.
