Zoo siab txais tos Best Bites , ib ob zaug-lub lim tiam video series uas lub hom phiaj los ua kom txaus siab rau koj qhov kev xav tsis muaj hnub xaus rau cov ntsiab lus zaub mov los ntawm cov yeeb yaj kiab ceev, zoo nkauj rau cov neeg noj mov hauv tsev. Rov qab rau hnub Tuesday thiab Thursday rau ntu tshiab!
Cov yeeb yuj heirloom txiv lws suav thiab beet zaub xam lav yog ceev thiab yooj yim ua! Ua ib qho appetizer lossis rau noj su lossis noj hmo .
Cov khoom xyaw :
zib mu ntsej muag daim npog qhov ncauj
- 1/4 khob siav pearl barley
- 2 loj heirloom txiv lws suav, sliced
- 2 loj roasted beets, sliced
- 1 khob txiv lws suav, sliced
- Kua txob mus saj
- Kosher ntsev mus saj
- 2 tablespoons extra virgin txiv roj roj
- 2 tablespoons txiv qaub kua txiv
- 2 tablespoons tws tshiab parsley thiab basil
Cov lus qhia:
crunches rau plab rog txo
- Tshaj li 2/3 ntawm barley rau ntawm lub phaj.
- Muab heirloom lws suav slices, beets thiab txiv lws suav cherry on to top.
- Ntxiv ntsev thiab kua txob mus saj.
- Drizzle txiv roj roj thiab txiv qaub kua txiv rau saum.
- Ntxiv nrog rau qhov seem ntawm barley rau saum thiab ib ncig ntawm txiv lws suav thiab beets.
- Garnish nrog parsley thiab basil.
- Pab tam sim ntawd thiab txaus siab!
Yog tias koj nyiam ua noj hmo ua kom zoo nkauj, sim ua cov kua txiv hmab txiv ntoo tequila tom ntej!
Xav paub ntau ntxiv los ntawm In The Know:
Txhim kho koj cov granola li niaj zaus nrog 3 cov zaub mov txawv no
Nqa cov cookout sab hauv nrog qhov $ 50 tsis muaj pa taws sab hauv tsev
boiled qe pab rau daim tawv nqaij
Cov fwj-qhib thiab tuav tau PopSockets yog qhov ci ci rau lub caij npaj
